CONTACT INFORMATION
828.536.0414
farmer@diginyancey.org
ADDRESS
PO Box 1095
Burnsville, NC 28714
tribe_events
Capture the fresh flavors of the season and enjoy them year-round! Join us in the garden for an interactive canning class led by your local Family and Consumer Sciences Agent, Niki Maness.
This hands-on session will introduce you to the basics of water bath canning — a simple and reliable method for preserving high-acid foods like fruits, jams, jellies, and pickles. Whether you’re new to canning or looking to refresh your skills, you’ll receive step-by-step instruction, safety tips, equipment recommendations, and plenty of encouragement.
Get ready to roll up your sleeves, learn something new, and leave with the confidence to start canning at home. Let’s turn today’s harvest into tomorrow’s pantry staples.