CONTACT INFORMATION
828.536.0414
farmer@diginyancey.org
ADDRESS
PO Box 1095
Burnsville, NC 28714
tribe_events
Fermenting Workshop at Pickle Palooza
Saturday September 12 at 3PM
Homeplace Beer Company Burnsville, NC
Make and take your own fermentation creation in this hands-on workshop with April Steffler, a local private chef and fermenter. We’ll transform seasonal local vegetables into a microbe-rich superfood while discussing the traditions and health benefits of fermentation. This workshop is an offering of Pickle Palooza, an annual celebration of all things pickled at Homeplace Beer Company.
Attendance is free and open to all ages. Please register at https://signup.com/go/ocUMKWR